1. Sri Lanka was invaded by British in 1815.During that period Sri Lanka was celebrated as Ceylon. Before invaded by British, Sri Lanka did non hold an export economic system. They started exported economic system in Sri Lanka.Since the British crewman ; James Taylor planted the first 19 estates of tea in Sri Lanka in 1867 ; in the hill state with the aid from India Assam tea plantation owners. With the alone advantages of tropical conditions status and different height of terrain, Sri Lanka produces tea that has its ain olfactory property and spirits.
2. Today, it is the universe 3rd largest tea manufacturer and tea ‘s economic system value contributes to increasing accretion of foreign exchanges. Different height and countries create alone olfactory properties and spirits of their ain and besides pull different purchasers around the universe, such as purchasers from Australia, Europe, Japan, and North America.
3. It is shown that clime variableness is the cardinal factor on the one-year output variableness of tea industry. Hence, clime alteration has direct and indirect impacts on tea production in Sri Lanka. It was found that alterations in rainfall form in order to increase the length of dry and wet seasons per twelvemonth and increase the temperature are two cardinal factors on the variableness of tea production in the chief tea turning parts. This paper predicts future outputs in tea production for Sri Lanka utilizing assorted irrigation methods under different clime scenarios and high spots the possible forms which can be used for lands in landslide and flood country. Further, develop the drouth immune tea assortments ( Genetically modified works ) and do husbandmans cognizant of clime alteration in Sri Lanka.
1. The purpose of this paper is to convert the reader and to give an thought about Sri Lankan tea plantation history of Ceylon tea plantation, its importance to citizens and clime alterations in Sri Lankan part with educating the jobs faced by present twenty-four hours Sri Lankan tea industry due to climate alterations while turn toing the actions can do to increase the production and quality of Sri Lankan Tea industry while minimising the jobs related to climate alterations in Sri Lanka.
STATEMENT OF THE PROBLEM
Tea Industry has been a major beginning of income of this state for decennaries after colonial governments. Sri Lanka is one of the states bring forthing quality Tea with natural spirit in it. But, climate alteration in the universe due to assorted grounds is a natural phenomenon which we can non command. Although Sri Lanka has historically had a clime conducive to the growing of tea, important clime alterations have had an inauspicious impact on the tea plantations industry in order to degrade the quality and productiveness.
Therefore the purpose of this research undertaking is to place the impacts that lead to degrade the quality and productiveness in Sri Lankan Tea industry due to climate alteration and to happen solutions to get the better of the jobs.
THE RESEARCH HYPOTHESIS
It is hypothesized that monsoon rainfall fluctuation and increasing temperature in tea turning parts to be degraded the quality and productiveness of Sri Lankan Tea industry in order to effected national economic system of Sri Lanka.
Scope OF THE STUDY
5. The range of the survey covers an appraisal of the future impacts of clime alteration such as utmost rainfall and increase temperature for production of Tea in Sri Lanka and new executions that are applicable in preventative redresss every bit good as an analysis of their effectivity. The paper will concentrate on placing the failings of the bing methods in order to logically increase production.
METHOD OF DATA COLLECTION
6. The needed informations for the research will be drawn from the undermentioned beginnings ;
a. Primary beginning. Will include information collected by questioning individuals who are working in authorities and private sector that have a function or engagement in the weather forecasting, production of Sri Lankan tea industry, big graduated table Tea exporters every bit good as obtaining provender back and their positions from experts on the root cause of the job.
B. Secondary beginning. Information will be gathered from relevant books, diaries, treatise every bit good as cyberspace.
STRUCTURE OF THE PAPER
7. The paper will be structured as follows,
a. Chapter I. The first chapter will incorporate the debut to the
B. Chapter II. The 2nd chapter will incorporate the Methodology of the survey and will consist of the followers.
( 1 ) Purpose
( 2 ) Statement of the Problem
( 3 ) Research hypothesis
( 4 ) Scope of the survey
( 5 ) Method of informations aggregation
( 6 ) Structure of the paper
c. Chapter III. The 3rd chapter will present the background information that will necessitate about the capable country, so that they will be better able to understand the findings of research.The chapter will be sub-divided as follows,
( 1 ) History of Ceylon tea
( 2 ) Export public presentation
( 3 ) Axial rotation of Tea in economic system of Sri Lanka
( 4 ) What is climate alteration?
( 5 ) Global Climate alteration
( 6 ) Reasons behind the clime alteration
( 7 ) Why is South Asia vulnerable to climate alteration?
( 8 ) Climate in Sri Lanka
d. Chapter IV. The 4th chapter will analyze the informations collected and the chapter will be sub-divided as follows,
( 1 ) Introduction
( 2 ) Monsoon Rainfall variableness
( 3 ) Temperature alteration
( 4 ) Flood and Landslide
( 5 ) Data related to Tea industry
e. Chapter V. The 5th chapter will analyze the world of the job by analyzing informations which was collected and measure the infectiveness of the bing methods that can be implemented to supply an effectual solution to the jobs. The chapter will be sub-divided as follows
( 1 ) The alterations in clime parametric quantities and its influence on tea industry in Sri Lanka
( 2 ) Impacts due to alter on rainfall government
( 3 ) Impact due to increased ambient temperature
( 4 ) Impact due to other grounds
a. Drought harm
B. Flood and Land slide
( 5 ) Possible response schemes to minimise the impacts of clime variableness on tea industry
f. Chapter VI The 6th chapter will reason the paper with the recommendations.
CLIMATE CHANGE AND TEA INDUSTRY IN SRI LANKA
THE STORY OF CEYLON TEA
1. The tea works “ Camellia Senses ” is cultivated assortment of the tree arising from the part between India and China. The chief harvest produced on the island of Ceylon was java, until the 1860. But in 1869, the coffee-rust fungus killed the bulk of the java workss and estate proprietors had to diversify into other harvests in order to avoid entire ruin. The proprietors of Loolecondera Estate had been interested in tea since the late 1850 ‘s and in 1866, James Taylor, who is late arrived Scot, was selected to be in charge of the first cultivation of tea on 19 estates of land in 1867
2. Taylor had a to the full equipt mill in 1872 and his first quality tea was sold for a really good monetary value at the London auction in 1873. Through his dedication and finding, Taylor was mostly responsible for the early success of the tea harvest in Ceylon.
Figure 3.1 Pioneer in Ceylon tea plantation
3. More than 80 per centum of the island ‘s tea estates were owned and managed by British companies until 1971. Then, Sri Lankan authorities introduced a Land Reform Act which gave the province control of the bulk of the plantations go forthing about one-third in private custodies and since 1990, a restructuring plan has been traveling on to affect the private sector companies ( both Sri Lankan and foreign ) as pull offing agents of the state-owned plantations.
4. Depending on the lift of growing, tea in Sri Lanka is divided into two classs such as high grown and low grown. Tea turning was earlier concentrated in the mid lifts ( 600-1,200 metres ) and higher lifts ( 1,200 metres and above ) . Tea turning has extended to low lifts ( 600 metres and below ) bit by bit. The distribution of tea lands in Sri Lanka is chiefly among the Central hills, Sabaragamuwa, Uva, Southern territories of Galle and Matara and in some countries of the south-western inclines of the island as shown in figure 3.2
Figure 3.2 Distribution of Tea land in Sri Lanka
( hectares )
Other field harvests ( except fruit and veggies, cereals and Indian potatos )
Fruit and veggies
Table 3.1 Land country under agribusiness in Sri Lanka in twelvemonth 2000
( hour angle. )
. ( hour angle. )
( hour angle. )
Table 3.2 Areas of Tea cultivation in Sri Lanka ( 1980 – 2000 )
5. Agricultural exports contribute 19 % in entire export net incomes. Agricultural exports grew by 10 % in 2004 reflecting the higher public presentation of the three major harvests. Tea was benefited by higher monetary values. Tea monetary values increased by 7 % to US dollars 2.46 per Kg in 2004: chiefly due to an increased demand for low adult tea from the Middle- East, Russia and other former Soviet Block states.
Dutch east indies
Table 3.3 World per centum Share of Tea Exports
Figure 3.3 World exports of tea
ROLE OF TEA IN ECONOMY OF SRI LANKA
6. Sri Lanka is one of the largest Tea export trade good harmonizing to the Table 3.3. In 1996 the tea sector contributed 15 per cent of entire export value. Manufactured garments have emerged as the taking individual export merchandise in Sri Lanka. Export net incomes of the tea sector in 2008 as compared to the other sectors are shown in table 3.4.
Value in SDR million.
Percentage of entire exports
Other export harvests
Gems and jewelry
Fabric and garments
Table 3.4 Entire export net incomes in Sri Lanka in 2008
Figure 3.4 Percentage of universe exports gaining of tea in 2009
WHAT IS CLIMATE CHANGE?
7. The clime alteration mean by a conditions form alterations in one way over long periods of clip, so it can ensue in a clime alteration for that country. Natural alterations in clime normally occur over such long periods of clip that they are frequently non noticed within several human life-times. This gradual nature of the alterations in clime enables the workss, animate beings, and micro-organisms on Earth to germinate and accommodate to the new clime such as new temperatures, new rainfalls and precipitation forms, etc.
Global CLIMATE CHANGE
8. Quickly alteration of clime is the existent menace in occurs. For illustration, over the past 130 old ages from 1861 to 1991 as shown in figure 4.2, the planetary temperature to hold risen 0.6 to 1.2 oF ( 0.3 to 0.7 oC ) . The rapid increasing of the curve from 1911 onwards suggests that alterations in mean planetary temperature at greater rates over clip. Further mean planetary temperature will increases in future at a rate of 0.4 oF ( 0.2 oC ) each decennary. The physical grounds of the consequences of procedures that have occurred on Earth since it was formed clime alterations similar in magnitude in the graph.
9. However, they were spread out over long periods of clip, because of the past alterations occurred at much slower rates. The slow rate of clime alteration is privilege to accommodate to the new clime. The current rates of temperature alteration are much faster than those of Earth ‘s yesteryear such as workss, animate beings, and micro-organisms may non hold adequate clip to accommodate to the new clime.
Figure 3.5 Global Temperature Changes ( 1880 – 2000 )
REASON BEHIND THE CLIMATE CHANGE
10. Factors behind clime alterations, these include such procedures as fluctuations in solar radiation, divergences in the Earth ‘s orbit, mountain-building and Continental impetus, and alterations in nursery gas concentrations.
a. Home plate tectonics
The gesture of tectonic home bases over the 1000000s of old ages re-configures planetary land, ocean countries and generates topography. The place of the continents determines the geometry of the oceans and hence influences forms of ocean circulation. The locations of the seas are of import in commanding the transportation of heat and wet across the Earth, and hence, in finding planetary clime.
B. Solar end product
The major beginning which energy input to the Earth is prevailing by Sun. Therefore, both long- and short-run fluctuations in solar strength are tends to impact planetary clime.
c. Orbital fluctuations
Little fluctuations in Earth ‘s orbit lead to big graduated table alterations distribution of sunshine making the Earth ‘s surface and how it is distributed across the Earth. There are three types of orbital fluctuations such as fluctuations in Earth ‘s eccentricity, alterations in the tilt angle of Earth ‘s axis of rotary motion, and precession of Earth ‘s axis so that combined together, these produce a big impact on clime.
Volcanism is a procedure of conveying stuff from the crust and mantle of the Earth to its surface. Volcanic eruptions, geysers, and hot springs, are illustrations of volcanic procedures which release gases and/or particulates into the ambiance.
e. Ocean variableness
The ocean is playing a antic axial rotation of the clime alteration. On longer clip graduated tables, ocean procedures such as thermohaline circulation play a cardinal function in redistributing heat by transporting out a really slow and highly deep motion of H2O, and the long-run redistribution of heat in the universe ‘s oceans.
f. Human influences
Some human activities that can be changed the environment straight and unequivocally. Soon, the scientific consensus that human activity is the cause for rapid addition norm temperatures over the past several decennaries in planetary.
The CO2 degree addition is the anthropogenetic factors of most concern in these due to emanations from fossil fuel burning, followed by aerosols ( particulate affair in the ambiance ) and cement industry. Other factors such as land usage, ozone depletion, carnal agribusiness and deforestation are besides concern in the functions they play – both individually and in concurrence with other factors – in impacting clime, microclimate, and steps of clime variables.
Figure 3.6 Additions in Atmospheric CO2 Levels
WHY IS SOUTH ASIA VULNERABLE TO CLIMATE CHANGE?
11. High degrees of poorness and population denseness has made South Asia particularly vulnerable to the impacts of clime alteration. The monsoons and their associated drouths and inundations are expected to go more intense with climate alteration.
12. South Asia ‘s population is likely to transcend 2.2 billion from the current degree of 1.5 billion by 2050. About 75 % of South Asians are hapless and history for approximately 70 % of people lives in rural countries. About 60 % of the rural hapless people depend on agribusiness and contributes merely 22 % of regional GDP. A big concentration of poorness, high population densenesss and clime variableness have all combined to do South Asia extremely sensitive to the effects of clime alteration.
Figure 3.7 South Asia population projections
Climate IN SRI LANKA
13. Sri Lanka is influenced by the four distinct season ‘s monsoons. North-east monsoon brings rain in the northern and eastern parts in December and February and south-west monsoon get rain from May to September in the western, southern and cardinal parts of the island. In south-west monsoonsome of the windward slopes receive up to 250 centimetres of rain per month, but the leeward inclines in the nor’-east and east receive small rain. The northeasterly inclines of the mountains may be inundated with up to 125 centimetres of rain during North-east monsoon.
Figure 3.8 Four seasonal rainfall in Sri Lanka
14. The inter-monsoonal months are occurs in October and November and periodic squalls, sometimes tropical cyclones conveying cloud-covered skies. Another inter-monsoonal period occurs from March until mid-May, with light, variable air currents and flushing thundershowers.
15. Sri Lanka is positioned between 5 and 10 north latitude endows the state with a warm clime, moderated by ocean air currents and considerable moisture.The mean annual temperature in Sri Lanka from 28 to 32oC. The average low temperature is 16°C in Nuwara – Eliya on Central Highlands and high of 32oC in Trincomalee on the nor’-east seashore. The coastal countries are cooled by sea zephyrs. Day and dark temperatures may change by 4 to 7 oC.
Average Annual Max Temperature
Average Annual Minute
Figure 3.9 Average temperatures in Sri Lanka
DATA ON CLIMATE CHANGE IN SRI LANKA AND TEA INDUSTRY
Sri Lanka is an island over the country of 65,525 Sq. kilometer. It located between 6 – 10 of north latitude and between 80 – 82 of east longitude. It has maximal length of 432 kilometers ( Devundara to Point Peduru ) and maximal width 224 kilometer ( Colombo – Sangamankanda ) . Three zones can be divided by its distinguished lift such as cardinal upland, fields, and the coastal belt.
Change of clime has been happening at an accelerated rate as a consequence of human activities such as fossil fuel combustions, alteration of land usage patterns, emanation of industrial gases etc. The planetary heating of the earth-atmosphere is brought by enhanced nursery consequence and it makes the surface of the Earth some 33 oC heater. Atmospheric concentration of CO2 has quickly been increased from 280 ppm in industrial epoch to 365 ppm at nowadays.
MONSOON RAINFALL VARIABILITY
Northeast monsoon rainfall variableness over Sri Lanka has been increased from 1931 – 1960 to 1961-1990 periods, Southwest monsoon rainfall variableness has been decreased during 1961-1990 compared to 1931-1960. But, one-year norm of rainfall over Sri Lanka has been increased from 234 to 263 millimeter during 1931 to 1960 period with the standard divergence and during 1961 to 1990 period compared, it was 7 % decreased by an sum of 144 millimeter. However, high variableness of one-year rainfall is reported at Baticaloa, Kurunegala, and Rathnapura meteoric Stationss in the recent yesteryear compared to other meteoric Stationss.
CV ( 1931-60 ) %
CV ( 1961-90 ) %
Table 4.1 Variability of all Sri Lanka rainfall during the period of 1931-60 and 1961-90
Table 4.2 Average Rainfall ( millimeter ) in Nuwara Eliya during period of 2001 – 2010
Table 4.3 Average Rainfall ( millimeter ) in Rathnapura during period of 2001 – 2010
Annual mean temperature has shown important increasing tendencies during the recent few decennaries in Sri Lanka. The rate of addition of average temperature is 0.016 oC per twelvemonth for the period of 1961-1990. Annual average maximal temperatures have increased in about all Stationss with the rate of about 0.021 oC per twelvemonth. Annual average minimal temperatures besides have increased with higher gradients with the rate of about 0.02 oC per twelvemonth. It has been apparent that addition in mean one-year surface temperatures across the state.
Table 4.4 Average Temperature ( oC ) in Nuwara Eliya during period of 2001 – 2010
Table 4.5 Average Temperature ( oC ) in Rathnapura during period of 2001 – 2010
FLOODS AND LAND SLIDE
Floods are caused by heavy down pour of rainwater peculiarly in all seasons, monsoons and inter monsoons. A inundation happens an country of land is covered with H2O, when a river overflows. Some inundations develop easy, sometimes over a period of yearss. But, brassy inundations can develop rapidly, sometimes in merely a few proceedingss and it does frequently hold really unsafe when a dike interruption.
Houses partly damaged
Table 4.6 Flood countries in Sri Lanka
DATA RELATED TO TEA INDUSTRY
6. The export trade in Sri Lanka has been given the highest precedence since the late seventiess with the debut of export oriented fabrication and trading activities for accomplishing economic prosperity in the state. During the last two decennaries, Sri Lanka has experienced a steady enlargement in the sector which has resulted in a important addition in export and import trade.
Tea Production Kg manganese
Table 4.7 Sri Lanka Tea-Production 1996 – 2008 ( Million Kilograms )
THE CHANGES IN CLIMATE PARAMETERS AND ITS INFLUENCE ON
Tea INDUSTRY IN SRI LANKA
THE CHANGES IN CLIMATE PARAMETERS AND ITS INFLUENCE ON
Tea INDUSTRY IN SRI LANKA
The technological progresss made on improved harvest direction, irrigation, works protection and fertilisation, conditions and clime are still cardinal factors in tea productiveness in Sri Lanka. Farming systems and agronomic patterns in most agricultural parts of Sri Lanka have evolved in close harmoniousness with the predominating climatic conditions of several climatic parts of the island. Climate of the island has changed such as right sum of rainfall does non come at the right clip of the turning seasons, variableness of both south-west and
North-east monsoon rains and rains of convectional beginning have increased significantly during recent decennaries. Furthermore, increasing ambient temperature is besides bring downing several direct and indirect negative impacts on the tea productiveness.
The impact of clime alteration on any tea turning part depends how and what strength the rainfall government in a given country is variable along with the increasing environmental temperature of the same country.
IMPACTS DUE TO CHANGES ON RAINFALL REGIME
Sing above collected information, it is a good known fact that one-year rainfall in Sri Lanka has shown a neither important increasing nor diminishing tendency except a few locations. However, variableness of seasonal rainfall has increased during recent decennaries particularly with regard to the nor’-east monsoon. But, in some instance occurred utmost rainfall due to climate alteration, dirt erode, inundations and land slide, rinse off fertiliser and other chemicals has become a common characteristics of the of Sri Lanka and under such state of affairss, harvests losingss in footings of quantitatively and qualitatively are inevitable.
Given the physical conditions of most of the great dirt groups that are being used for tea industrial activities in Sri Lanka, even a little negative going of expected rainfall is likely to several cause, it will be so damaging to the intensive production systems.
IMPACTS DUE TO INCREASED AMBIENT TEMPERATURE
Bing a tropical island with uniformly high temperature government, most of the cultivated harvests in Sri Lanka operate at a close upper limit of the optimal temperature scope of several harvests. Therefore, quality and production of harvest are amendss due to high temperature in Sri Lankan tea industry under a altering clime. It is good established fact that high temperature hurts in tea industry such as drought harm, dirt wet depletion, premature dehydration of harvest, cut down H2O for irrigation, H2O precipitation, if the works is exposed to an ambient temperature that exceeds 35 oC.
Recent observations of mean Temperature ( oC ) in Nuwara Elliya and Rathnapura country during period of 2001 – 2010 ( Table 4 and 5 ) have confirmed that frequence of such temperature events has increased significantly in both Dry and Intermediate zones. Decreased diurnal temperature government at about all locations of the state, particularly due to the increasing nighttime minimal temperature, is likely to do negative impacts on increased insect amendss and infestation by all sort of pathogens such as bacteriums, virus and Fungi, quality and production of the tea leave, in the state.
IMPACTS DUE TO OTHER RESONS
When there is non adequate H2O to back up agricultural, human or environmental H2O demands, name a drought period. A drouth can be caused by drying or anything that reduces the sum of H2O available. The effects of drought vary greatly depending on agricultural, urban and environmental H2O demands. The drouths in Sri Lanka are caused by a figure of grounds like failure of monsoons and increasing the temperature.
Flood and Land slide
Extreme sum of positive rainfall is likely to be caused of inundation and land slide. It may happen terrible amendss to bing irrigation substructures and therefore, restricting the H2O handiness for harvest production of tea industry that are under irrigation. Even though storing H2O prolonger clip in tea turning country due to deluge status, tea harvest tends to bust up and low productiveness.
THE IMPACT OF FUTURE CLIMATE VARIABILITY ON TEA INDUSTRY
Future Scenarios of Rainfall
Extreme events would be more intense and more frequent with the clime alteration due manfully to variableness of rainfall. In add-on, wet countries get wetting agent and wetting agent and dry countries get drier and drier with the clime alteration. Harmonizing to the consequences obtained, it is clearly seen that the southwest monsoon rainfall, which normally confines to the western and south-western parts of the island and the nor’-east monsoon rainfall over the eastern and northern countries is projected to increase peculiarly in the old ages 2025.
Future Scenarios of Temperature
The planetary mean temperature is projected to be risen in the scope of 1.4 – 5.8 oC by the twelvemonth 2100 under the different emanation scenarios and it is revealed that the average temperature during the nor’-east monsoon and sou’-west seasons is projected to increase about 2.9 oC and 2.5 oC severally by the twelvemonth 2100.
POSSIBLE RESPONSE STRATEGIES TO MINIMIZE THE IMPACTS OF CLIMATE VARIABILITY ON TEA INDUSTRY
Bing a developing state, the most appropriate response scheme for clime alteration is adaptation activities instead than extenuation exercisings or follows combination of both of them every bit long as it success ends. But, given the state of affairs of local environment, the most practical and sustainable response scheme available for tea industry is the version. The undermentioned list that may be adapted by different facet to minimise the exposure to climate alteration in tea turning country.
Suggested Adaptation Technical Strategies
Change irrigation method
Promote micro-irrigation ( trickle, sprinkler etc. )
Rehabilitation of minor armored combat vehicles and irrigation canal web
Re-use of drainage H2O, if suited
intensive irrigation direction patterns wherever possible
Make husbandmans aware of clime alteration
promote husbandmans on dirt and wet preservation patterns
Promote to dirty trial based fertiliser application
promote to better the H2O usage and conveyance efficiency
Change land usage form in land slide country
Use genetically modified Plant
Develop drouth resistant tea assortments
Develop high temperature opposition tea assortments
Develop plague and disease opposition tea assortments
Suggested Adaptation Policy Schemes
Execution of the Soil Conservation Act
Strict enforcement of National Environmental Act and other related regulations
Adoption of proper national land usage policy
Easy recognition strategies
Dirt and wet preservation
High quality Plants
Large scale drainage betterment undertakings
Effective usage of long scope conditions prediction for agricultural planning
Introduce effectual selling scheme
Introduce authorities policy on every facet of the economic system enduring for a few decennaries in front.
However, some of these proposed schemes are non new to our farming community and they are already in pattern. But, there is a timely demand of implementing them in a co-ordinated and systematic mode and sustainable manner to turn to the climatic alteration issues. There may besides be re-evaluated the bing methodological analysiss and present new constructs applicable to tea industry by responsible implementing bureau with possible safeguards to avoid cost consequence.
CONCLUSION AND RECOMMENDATION
In decision, it is reveled that variableness of sou’-west monsoon and northeast monsoon rainfall is projected to increase in the hereafter. Rainfall alteration is higher during the southwest monsoon season than the nor’-east monsoon season. Much higher increases are noticed on the windward side of the cardinal hills in each monsoon and less increase is noticed on the leeward side. Therefore there is a strong possibility of holding H2O scarceness jobs in the tea turning parts where the rainfall is less particularly on the leeward side of the cardinal hills and adjoin countries in each monsoon due to the population growing and increasing demand for H2O in the hereafter. This state of affairs may be aggravated as the average temperatures are besides projected to be increased with the addition of assorted grounds. Apart from the direct impact of increased variableness of rainfall and rise of ambient temperature, indirect effects of increased rainfall strengths are of particular significance in footings of land debasement which has a important bearing on the harvest production in Sri Lanka. But, it is excessively early to generalise that such menaces would non happen in the hereafter.
The cost of your healthy and cheering cup of tea is merely merely if you can let devouring quality of the tea. So, if you resolve to seek truly high quality cup of tea with all the attempt and accomplishment that has been put into them and it will be a antic merchandise.
3. The variableness of rainfalls and increasing temperature that could earnestly be affected particularly in the tea industry and hence some version steps which was discussed supra demand to be taken in order to get by with the awaited clime alteration.
4. Developing the Sri Lankan tea industry such as quality tea, owned trade names to local and abroad markets with a position to guaranting the long term sustainability of the tea industry is really indispensable. The development of Sri Lankan tea industry to defy on clime alteration will besides be contribute towards making greater stableness and value for Sri Lankan companies engaged in export. The scheme poses a challenge to Sri Lankan houses and is touch to accomplish, but the benefits are significant peculiarly in the long tally. However, before it is excessively late the disposal should back up such an enterprise in order to make farther value to the industry, to better the economic system of Sri Lanka.